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Sticking it to the Man—with cake!
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Pasta on the patio
11th Oct, 2008 at 5:19 PM
Fettuccine con pesto
Originally uploaded by
sfllaw
.
Summer, and fresh pesto, are sorely missed.
Tags:
food
,
photos
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( 16 comments —
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evildrgo
wrote:
11th Oct, 2008 23:37 (UTC)
mmm... looks good. Pine nuts... toasted?
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sfllaw
wrote:
13th Oct, 2008 04:03 (UTC)
Yes.
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akashayi
wrote:
12th Oct, 2008 00:22 (UTC)
I can't...stop salivating. That looks so good.
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sfllaw
wrote:
13th Oct, 2008 04:03 (UTC)
It was!
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utsi
wrote:
12th Oct, 2008 02:14 (UTC)
what a yummy shot!
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sfllaw
wrote:
13th Oct, 2008 04:04 (UTC)
Om nom nom nom
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jessssssssssska
wrote:
12th Oct, 2008 04:13 (UTC)
Oh my GOD come to DC and make me food. Forever.
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sfllaw
wrote:
13th Oct, 2008 04:04 (UTC)
You mean the CS building? Ewww…
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jessssssssssska
wrote:
13th Oct, 2008 11:55 (UTC)
ewewewew ew ewwwww do i really seem like the type of person to willingly set foot in there? you think so little of me!
we're actually down south for w's phd. :)
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sfllaw
wrote:
13th Oct, 2008 18:38 (UTC)
DC has plenty of good food! It’s full of diplomats.
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jessssssssssska
wrote:
13th Oct, 2008 19:32 (UTC)
yeah but are any of them cooking me food in my kitchen (no)?
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sfllaw
wrote:
13th Oct, 2008 21:44 (UTC)
I’m sure that whatever package you were going to offer me is also good enough to seduce Washington’s top chefs.
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girlintheclouds
wrote:
12th Oct, 2008 09:02 (UTC)
:drooooool:
Oh yum that looks good!
And edible flowers, too!
:)
(nasturtiums, right? i've eaten those before...)
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sfllaw
wrote:
13th Oct, 2008 04:05 (UTC)
Yes.
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wlach
wrote:
12th Oct, 2008 13:36 (UTC)
It's not over for fresh pesto!
There's actually still some fresh basil in my garden, though I've been too lazy to actually make pesto with it until now. I should probably hurry up with that before the first frost hits!
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sfllaw
wrote:
13th Oct, 2008 04:06 (UTC)
You’d better pick it now!
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( 16 comments —
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Comments
we're actually down south for w's phd. :)
Oh yum that looks good!
And edible flowers, too!
:)
(nasturtiums, right? i've eaten those before...)
There's actually still some fresh basil in my garden, though I've been too lazy to actually make pesto with it until now. I should probably hurry up with that before the first frost hits!